Tuesday, August 30, 2011

Pizza Pasta Casserole

My kids LOVE this!!! Super easy, too!

1 lb ground beef
1 small onion, chopped
1 small green pepper, chopped
1 jar spaghetti sauce
8 oz spiral pasta-cooked and drained
2 cups shredded mozzarella cheese
pepperoni slices

In large skillet, brown beef, onion and green peppers. Stir in spaghetti sauce and pasta. Transfer to a greased 9 x 13 pan. Sprinkle with cheese and arrange pepperoni over the top. Bake, uncovered at 350 for 25-30 minutes.

Fresh corn on the cob and apple slices....and you have a meal that my little boys can't get enough of! :-)

If you are feeling really ambitious....make a double batch and freeze a pan for later use!

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